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34
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by: M. T.

Food Sustainability Index – Global Executive Summary

The first edition of the FSI, published in 2016, ranked 25 countries according to their food system sustainability. In the...
108
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by: M. T.

2018, the year of Italian food

Italy's cultural and agricultural ministries thave declared 2018 the year of Italian food in the world. The 2018 has opened...
80
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by: Redazione

Eating Breakfast is the right start for the heart

In a scientific statement published in the Circulation journal, the American Heart Association recently said that eating breakfast is a...
1097
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by: Redazione

7 easy tips for healthy eating

The benefits of following a Mediterranean-style eating pattern are many: weight loss, reduced risk of depression, and decreased levels of...
122
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by: Redazione

Food and wine tourism: people are liking it more and more!

The Minister of Cultural Heritage, Cultural Activities, and Tourism, Dario Franceschini and the Italian President of Coldiretti, Roberto Moncalvo have...
156
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by: M. T.

The World Butchers’ Challenge

The concept of is to develop the World Butchers' Challenge an environment where butchers strive to exceed current industry practice...
507
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by: Redazione

Parmigiano Reggiano

Thirty counterfeits ceased by the consortium The protection body reports on six-month activities worldwide: from polish "parmezza", to vietnamese "reggianto"...
393
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by: Redazione

Soffritto and its cooking effects in health

Cooking tomato soffritto for a longer time – around an hour - and adding onion to this typical sauce of...
440
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by: Redazione

Eating grapes boosts attention span

Researchers at the University of Los Angeles, California, suggest eating grapes twice day could lead to improved attention span and...
472
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by: Redazione

Healthy eating tips for winter

The winter months can prove a nutritional challenge for some of us. How to defend our body against "weather" attacks...
490
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by: Redazione

Grana Padano to combat Osteoporosis

The food that we eat can affect our bones. We all know how useful calcium is to the wellbeing of...
635
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by: Redazione

Italian Chefs fly the flag for Irish Beef

On the 10th of October, the Italian chapter of the Chefs’ Irish Beef Club were brought on a study visit...
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