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414
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by: Redazione

Pasta cacio e pepe

Everyone should know how to make Pasta cacio e pepe. This Italian classic dish requires just six ingredients and takes 20 minutes...
42
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by: M. T.

Pasta with radicchio

This pasta with radicchio is a delicious and quick pasta dish, ideal to prepare in winter when you can find...
47
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by: M. T.

Vegetable Carbonara

Carbonara is one of the most famous Italian pasta dish and Italians are very strict in following the exact procedure...
366
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by: Redazione

Risotto with mushrooms and truffles

This risotto with mushrooms and truffles, is a simple recipe with truffle providing a special flavor and an unforgettable aroma. simple...
290
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by: M. T.

Gnudi

Gnudi is a typical Tuscan dish, made with ricotta cheese and spinach. It is perfect for lunch or dinner, and...
149
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by: M. T.

Spaghetti with truffle

The Spaghetti with truffle recipe involves only a few ingredients but it is a flavourful dish which is typical of...
149
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by: M. T.

Penne with walnuts and gorgonzola cheese

Penne with walnuts and gorgonzola cheese is a simple dish, with an excellent, tasty combination. The strong flavor of the...
1636
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by: Redazione

Gnocchi Sorrento Style

Gnocchi alla Sorrentina - Gnocchi Sorrento style is an Italian pasta dish made with simple ingredients: potato gnocchi, tomato sauce,...
1096
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by: Redazione

Mugello Potato Tortelli

Mugello potato tortelli are a large, soft square-shaped pasta, similar to ravioli and yellow in color, with a filling made...
886
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by: Redazione

Pasta with swordfish

A food that should never be missing from our tables is the so called blue fish, because of its nutritional...
347
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by: Redazione

Pasta alla Norma

Pasta alla Norma is one of the most famous Sicilian recipes in the world. It really represents all the flavors...
386
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by: Redazione

Panzanella, the Tuscan Bread Salad

Panzanella, the Tuscan Bread Salad, is full of summer flavours. It originated in Florence and had conquered all of Tuscany...
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